Human food grade products, the product is made of high concentration fine quality tomato paste after making up prescription filter, heating, centrifugal atomizing, revolving separating till the necessary humidity. Low temperature spray drying technology captures red color, pure taste and rich lycopene of ripe tomatoes. It contains plenty of vitamins, amino acid, organic and mineral. It is a good soup and flavoring and raw material for drinking. The product meets the requirements specified in the specification .NON-Use of genetically modified raw material in manufacture. NON-Using the various ionizing radiation in the manufacture.
Available Size:
Product Description
Item | Description | |
Sensible indices | Color | Homogeneously red |
Odor & Flavor | Good taste of ripe tomatoes without any off-flavor | |
Texture | Free flowing powder | |
Foreign Material | NON. | |
Physic-chemical target | Moisture | ≤4% |
Lycopene | >100mg/100g | |
Acidity(Citric acid) | 5-9 | |
ASH | ≤12.0% | |
Hygienic target | Total plate count | 500cfu/g max |
Coliforms | 10MPN/100g max | |
Yeasts and Molds | 50cfu/g max | |
E. Coli | 3MPN/g max | |
Salmonella | Negative in 25g | |
Pesticide | As per EU limited | |
Heavy Metals | As per EU limited | |
Packing | Packing in 20kgs cartons with foil bags | |
Shelf life | 24 months | |
Storage | Keep the goods under the sanitary-hygienic standards in dry, clean , good -ventilated warehouse ,uninfected, the temperature no more than 25℃ and relative degree of humidity no more than 60%. | |
